Crispi Pro AS101

Loves their Crispi Pro; its temperature control alone was worth the extra cost over the original.

Got the Ninja Crispi Pro and loves it.

Has the Ninja Crispi Pro 6-in-1 glass air fryer and loves it.

Had the Crispi Pro and hated it: it tripped kitchen fuses and took about 15 minutes longer than their Instant Vortex for fries, so they returned it.

Their 6 qt Crispi Pro worked smoothly at first, but now the two smaller glass containers aren't recognized and only the large one works.

Their Ninja Crispi Pro gets far more use than their old air fryer because it reaches 450°F for crispier results and is much easier to clean.

Their third air fryer is the Ninja Crispi Pro because the glass is a thousand times easier to clean than their badly greased Cosori.

Replaced their dead air fryer with the Ninja Crispi Pro, which is now nearly their daily driver.

Likes their Ninja Pro basket air fryer, but the gifted Crispi Pro is so much easier to clean, and they like having two glass containers.

Has used a single-drawer Ninja and the Crispi Pro; the glass containers are far easier to clean, fit the dishwasher and go in the fridge with their lid.

Wishes the Crispi Pro had a front handle: shaking it with both hands is a hassle.

Just got the Ninja Crispi Pro 6-in-1 glass fryer; it makes great toast, English muffins and bagels, and you can watch them brown through the glass with the light on.

Likes the Crispi Pro they bought at Costco; their French-door air fryer oven heats from top and bottom so food needs no flipping, but the Crispi is far easier to clean, so they keep it for easy clean-up even though they have to flip food.

“my French door style has the heating elements on top and bottom so I don’t have to flip. That being said oh the crispi is SO much easier to clean. I’ll keep it because multiple appliances”

Roasts a chicken and makes lasagna or shepherd's pie weekly and bakes bread or cakes monthly in the Crispi Pro, putting veg under the tray to catch the juices; everything comes out great and the air fryer has replaced their oven except for big occasions.

“For me since I do roast a chicken and lasagna/baked pasta/Shepard pie at least once a week and bake bread or cake/pastry every month, the Crispi Pro makes the most sense for my needs.”

Upgraded from the original Crispi to the Crispi Pro and finds the Pro better in every way except portability.

Just got the Ninja Crispi 6-in-1 and finds it a pretty cool product, but its button and finish beeps are very loud and can't be muted, which bothers them as a late-night snacker.

Their new Crispi Pro, their first air fryer, leaves a lot of food undercooked even following the instructions: fresh fries come out dry but not crispy and raw inside, and on two layers the bottom barely cooks.

“I’ve been following the instructions, but a lot of the food isn’t fully cooked, so I have to put it back in and add more time.”

Uses the Ninja Crispi Pro and finds it so easy to clean.